拿铁与冲调

黄金姜黄燕麦奶

Golden Turmeric Oat Milk

以姜黄、生姜为主角的无咖啡因金色拿铁,加一小撮黑胡椒帮助姜黄素吸收,5分钟温暖上桌。

🔪
准备
3 分钟
🔥
烹煮
5 分钟
🍽
份数
1
千卡
120 kcal
黄金姜黄燕麦奶

食材

  • 燕麦奶 250 ml
  • 姜黄粉 1 tsp
  • 姜蓉 1/2 tsp
  • 黑胡椒 1 pinch
  • 肉桂粉 1 pinch
  • 蜂蜜或枫糖浆 1 tsp

💡 厨房小贴士

The black pepper and oat-milk fat are not optional flair — they meaningfully aid curcumin uptake.

做法

  1. 1

    Warm the oat milk in a small saucepan without boiling.

  2. 2

    Whisk in turmeric, ginger, black pepper and cinnamon until frothy.

  3. 3

    Simmer gently for 3 minutes, then sweeten to taste.

  4. 4

    Pour through a fine strainer into a mug and dust with cinnamon.

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